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CE-approved gas & charcoal tandoors
Commercial Tandoor Ovens for Restaurants
Stainless-steel tandoors with a clay oven inside, built for naan, tikka and kebabs on a busy service. Choose gas (Natural Gas or LPG) or charcoal, in three sizes.
- Gas models: CE-certified burner with piezo ignition, pilot and flame-failure safety
- Skewers, naan rods, naan cushion, lid and temperature gauge included
- Spare burners, thermocouples and gas valves sold separately
- Real people on WhatsApp and +44 1623 239287
Gas-fired
CE-approved gas tandoor ovens
Supplied for Natural Gas or LPG (tell us which when you order). Each oven has a clay pot inside a stainless-steel casing, four heat-proof castors and a 6-month warranty against manufacturing faults.
Gas oven prices shown are for bank transfer. Card and PayPal payment adds €40 on the Medium and Large models; choose the option on the product page.
Charcoal-fired
Charcoal restaurant tandoors
Heavy-duty charcoal tandoors for kitchens that want the traditional fire. The Mosaic & Rose Gold model adds a decorative finish for open kitchens.
Compare restaurant tandoors
All models have a clay oven inside a stainless-steel casing. Prices update automatically from the shop.
| Model | Price | Fuel | Size (L × W × H) | Weight | Warranty | Link |
|---|
Gas models: price shown is for bank transfer; card/PayPal adds €40 on Medium and Large. Charcoal-model dimensions and weights are available on request.
Buying guide
Gas or charcoal: which tandoor suits your kitchen?
Both cook in the same clay oven. The difference is how you heat it and run it day to day.
Choose gas for control and convenience
- Piezo ignition, pilot and flame-failure safety
- Runs on Natural Gas or LPG
- No charcoal to store, light or clear out
- Check with your gas engineer and local rules before installation
Choose charcoal for the traditional fire
- Lower purchase price
- Classic charcoal-fired cooking
- Needs ventilation and ash handling suited to solid fuel
- A gas conversion kit is available for home models only
Naan bread tandoor
Why naan tastes different from a tandoor
Naan is slapped onto the hot clay wall and bakes in minutes, blistering on one side while the open heat chars the top. Skewered meats, paneer and fish cook in the same oven.
Baked on the clay wall
The naan cushion (gaddi) presses dough onto the clay; naan rods lift it out. Both come with every restaurant oven.
One oven, the whole menu
Naan, roti and kulcha on the walls; tikka, seekh kebab, tandoori chicken and paneer on skewers in the centre.
Pizza too
The 4-stack Tandoori Pizza Kit fits commercial tandoors and bakes four 11″ pizzas at once.
Why restaurants choose PURI Tandoors
Ready to cook
Skewers in three thicknesses, naan skewers, naan cushion, stainless-steel lid, temperature gauge and clay seasoning lotion are included with gas models.
Spare parts in stock
Burners, baffle plates, thermocouples, gas valves and pilot safety kits are sold separately, so a worn part does not mean a new oven.
Manuals & videos
Download the manual from each product page and watch setup and cooking videos before you buy.
Delivery, VAT & payment
Shipped to Europe
Orders ship from our fulfilment centres in the UK and Belgium. Typical delivery to most EU countries is 4–7 business days; customs checks can add a few days.
Kerbside pallet delivery
Ovens arrive by lift-gate truck and are delivered to the kerb (no inside delivery). Please check door widths before ordering, and inspect the delivery the same day it arrives.
Know your total cost
Prices are shown without VAT. Please read our VAT page before ordering: it explains when import VAT or duties are payable in your country.
From PURI customers
“I received the tandoor and accessories today, and everything arrived safely and in perfect condition. The timely responses to my emails and the customer support were superb.”
“I received the tandoor and couldn't wait to try it — and it's fantastic! It works really well and looks great too. The packaging was excellent, and the delivery was smooth and hassle-free.”
“We absolutely love our tandoor! We did our first proper cook yesterday and it was brilliant. We've already had lots of friends asking about it.”
Restaurant tandoor FAQs
Which size restaurant tandoor do I need?
The Small 24″ × 24″ (61 × 61 × 91 cm) suits smaller kitchens and catering. The Medium 28″ × 30″ and Large 32″ × 32″ are for busier restaurants. Send us your menu and covers on WhatsApp and we'll help you choose.
Do the gas tandoors run on Natural Gas or LPG?
Either. Gas models are supplied for Natural Gas or LPG. Tell us which you need when you order. Medium and Large models also include a spare jet for conversion.
Are the gas tandoors CE approved?
Yes. The gas models are listed as CE certified, with a stainless-steel burner, piezo ignition, pilot and flame-failure safety.
What is included with a restaurant tandoor?
Gas models include stainless-steel skewers (4 mm and 6 mm), two 8 mm naan skewers, a naan cushion, a lid, four heat-proof castors, a temperature gauge, the fitted burner, clay seasoning lotion and a baffle plate. Medium and Large add 30 clay balls, a lump of repair clay and a spare jet.
How is a commercial tandoor delivered?
On a pallet by lift-gate truck, delivered to the kerb. Inside delivery is not included, so please arrange help to move the oven and check that it fits through your doors.
Will I pay VAT or import charges?
Prices are shown without VAT. Please read our VAT information page before ordering, which explains the VAT and duties that may apply in your country.
Why is there a separate price for card or PayPal?
On the Medium and Large gas models and the Large charcoal model, paying by card or PayPal adds €40. Bank transfer is the lower price. Select your payment method on the product page.
Is there a warranty?
Gas models carry a 6-month warranty against manufacturing faults. Hairline cracks in the clay are normal with heat and are not a defect. Ask us about charcoal models.
Ready to choose your restaurant tandoor?
Compare the models above, or send us your kitchen details and we'll recommend a size.
Phone or WhatsApp +44 1623 239287 · sales@puritandoors.co.uk
With fulfilment centres & warehouses in UK & Belgium